Reborn dad, I became rich starting from selling tea eggs

Chapter 167

However, self-brewed sake cannot be sold at will.

You must obtain a license to operate and produce.

Even if you use liquor produced in someone else's distillery, and sell it after soaking medicinal wine, you must go through quality inspection.

Otherwise, if you sell your own privately brewed wine, you will easily be reported by competitors for illegal production.

This kind of detail problem naturally cannot be grasped by others.

Lin Jue thought about the problem of brewing wine for a while, and he planned to consult with some experienced elders in the village after he went back.

There are still many people raising pigs in Jinlong Village, and pig farmers generally like to brew their own liquor, because after brewing, the remaining lees can be given to the pigs.

Pigs eat lees and grow and develop much faster.

At the same time, these farmers also like to plant some dragon fruit on the edge of the pig farm, and other fruit trees, which can be watered with the manure excreted by the pigs.

It not only avoids the environmental pollution caused by the direct excretion of feces into rivers and lakes, but also fertilizes the soil and allows plants to grow and develop faster.

This is also a kind of recycling wisdom.

Although Lin Jue's relatives and friends did not engage in pig farms, his uncle's reputation in Jinlong Village was not bad, and he knew many other farmers.

He planned to contact his uncle again after he went back to ask, whether he knew the people who made wine in the village, and asked his uncle to introduce him to a few reliable people.

Before you know it, a lunch is over.

The five of them still ate a lot of leftover dishes, and Chen Sihai called the waiter to pack them all and take them away.

Before they left, the waiter specially prepared a large bouquet of flowers for Jiang Porcelain, the only lady present.

It can be said that the management in this store is quite careful.

Chen Sihai was drunk, and the large bottle of bamboo leaf green wine weighing one pound was drunk by him by half a catty.

When people come down from the upper floor, they are still shaky.

He couldn't drive a car like this, and the store specially called a staff member for him to help him drive and send him back to the Renrenle supermarket.

At the same time, Liu Mei, the manager of Drunken Weng Lou, also personally sent two VIP cards and handed them to Lin Jue and Jiang Porcelain.

"Mr. Lin, I'm sorry for what happened in the store today! It is indeed that our store is not doing right, I hope you can take care of our drunken building in the future, regardless of previous suspicions!

This is a VIP card issued by our store for you, and when you come to eat in the store, you can not only enjoy a 20% discount on dishes. You can also go to any of our private rooms upstairs for free without calculating the cost of private rooms!

Liu Mei said with low eyebrows.

Fang Cai was called by Fang Zhilong to reprimand alone, knowing that she had indeed done something wrong today.

Drunken Weng Lou should have put customers first, and when encountering customer complaints, the first time to reflect is there a problem in your store?

Instead of shifting the responsibility onto the guest, it is said that the guest deliberately made it difficult!

Not only will this not solve the problem, but it will chill more people.

Will any customers dare to come to their restaurant to eat in the future?

If something happens to the food, Drunken Weng Lou simply can't afford the responsibility and responsibility that a famous restaurant should have.

Gradually, the reputation of their store will be ruined little by little.

After Liu Mei was taught by Fang Zhilong alone, her whole person also sobered up.

Originally, she was still feeling indignant about what Lin Jue and the others had made trouble today.

After all, if he made a mess like this, Liu Mei's half-year's bonus was all deducted.

But she also now knows that they are responsible for the loss, and the money is gone, but the mistake still has to be made up as much as possible.

Lin Jue saw Jiang Porcelain holding this large bouquet of flowers, and the holy white roses reflected her pretty face clean and good-looking.

Seeing his wife happy, he was also a lot happier, casually took the two VIP cards in Liu Mei's hand, and said to her: "The dishes in Drunken Weng Lou are still very good." I hope that after this mistake, your store can be put in order, and I look forward to seeing a brand new drunken building!

When Liu Mei heard this, her eyes instantly lit up.

She nodded again and again and smiled: "Drunken Weng Lou will not live up to Mr. Lin's expectations, and I hope to see you patronizing our store in the future!" Lin

Jue took his wife and children and left the Drunken Building.

I have to say that the layout of this restaurant is quite good.

Although it was Lin Jue's future competitor, he did not mean to look down on it.

Whether it is Fang Zhilong's courage in doing things, or the decoration of this store and other aspects, there are many things that Lin Jue should learn!

The opponent is both the enemy and the master.

There's a lot to learn from a good opponent.

The Drunken Weng Building has been able to stand in Chinese towns for more than ten years, and it must have its advantages and powers.

If you can humbly come down and study, it will be of great help to Lin Jue's future development.

Before he was reborn, he had only worked as a chef and never opened a restaurant seriously, and to be honest, he should really learn more from the successful experience of others.

However, there were so many hotels and restaurants where he stayed before, more or less, and from the perspective of a migrant worker, he also summed up a lot of experience.

Lin Jue's left and right hands held Yue Yue and Liang Liang to wander around Heping Street.

Jiang Ceramics looked left and right, looking at many shops on the street, some of which had red paper for rent from Wangpu on their roller shutters.

She pointed to these shops waiting to be rented out and asked Lin Jue: "Husband, these shops are also very good?" Why didn't we choose to set up shop here?

Lin Jue looked at these storefronts in the middle of the street.

There are countless shops on Heping Street, but every year many shops close down and new shops open.

That's why three of the ten shops on the street are rented.

Lin Jue explained to his wife with a smile: "There is also a lot of learning here to find a store. There is a set of sayings in the industry, called golden horn, silver edge, grass belly! It describes a set of methods on how to find a good store. Jiang

Ceramics was confused when he heard this statement.

She asked suspiciously: "What do you mean by golden horn and silver edge?"

Lin Jue dragged her to an intersection on Heping Street.

There is a lot of traffic here, and there is a brand-name clothing store on the corner of the road, and the store is full of people.

Lin Jue pointed to the shop around the corner and told her: "At an intersection like this, there are many people and vehicles, and people tend to gather around the corner. The shop around the corner is also known as Mong Kok, or Golden Horn!

Opening a store here is the best choice, but the rent of this kind of location is also amazingly expensive, almost only those big brand chain stores can afford this expense! "