Chapter 164
Chapter 164
Fang Zhilong glanced at him coldly and said, "Are you sure you can't eat any problems?" The
head chef straightened up and said, "Boss, I personally supervised the preparation of this dish, and I have been making it for several years, could it be that my tongue is broken, and I really can't taste it?" Fang
Zhilong carried his hand on his back, and as soon as he raised his foot, he kicked the chef's calf and stomach fiercely, causing him to cry out in pain!
He cried on the spot and said: "Boss, what I said is the truth, don't listen to these guests' nonsense..."
The head chef's words were not finished.
Fang Zhilong was laughed angrily by him: "I see that you are old, your tongue is blunt, and you are useless!" Even this young man can taste this plate of stewed meat is not made of authentic lion-headed goose, why can't you, the head chef, taste it? Just stop doing it, retire back to your hometown and bring your grandchildren! "
Fang Zhilong looks like a humble reader.
But the entire staff of the Drunken Man Building knew that he was definitely a hot temper and unambiguously scolded people.
If the head chef has made such a principled mistake now, he will definitely be held accountable, even if he is not fired, he will definitely have to deduct a year's bonus!
When Fang Zhilong was reprimanding the head chef, several employees next to him lowered their heads, holding their breath, and did not dare to squeak at all.
They are afraid that the anger of their boss will implicate themselves.
Fang Zhilong finished scolding the head chef, and immediately called the two chefs in charge of this dish behind.
"You two are responsible for cooking this Chaoshan brine goose, and you know very well what ingredients are used, right? If it's not clear, let's go to the back kitchen now to see, are you using a lion's head goose? "Fang Zhilong has basically determined that this dish is not right.
He just wants to know now, what is wrong in his back-kitchen staff?
If it's not the head chef making trouble behind his back, then the chef below is making claims, greedy for money in their restaurant, and using cheap raw materials?
The two chefs were so loud that Fang Zhilong called so many people to force them, even if they didn't say it now, they would be forced to say it later.
Early death and early superlife, it is better to simply order and explain things clearly!
One of the chefs took the initiative to stand up and say: "Boss, this matter is the foreman, and the buyer colludes with the two of us to make a plan!" The culprit is the foreman, he came up with the idea first! He took the big head and asked for 40% of the profit, and the three of us only took 20%! The
chef was slightly pressed to ask and immediately explained the matter.
The foreman of the kitchen listened to him say these words on the side, and this kid actually put most of the blame on him alone!?
How good he usually treats a few of them, taking a few brothers to eat fragrant and drink spicy, but as a result, when something happens, all of them are unreliable.
Actually turned around and bit him back?
It's just too much!
The foreman went up in a panic and hugged Fang Zhilong's arm and said, "Boss, listen to my explanation!" It's not what they say, it's something that the three of them collude to do together, and it has nothing to do with me!
Fang Zhilong shook his hand fiercely, threw him aside and said, "I see that you have done these immoral things less!" Greedy for money is greedy for my store, and the guts are not small! They actually dare to collude with each other and greed for money for the purchase of raw materials in the store. I think you are not only greedy for the money to buy lion-headed geese, but also for other things, right? "
The foreman beat him to death and did not admit that he did it.
In order to make his guilt lesser, the buyer took the initiative to take out an accounting book and handed it to Fang Zhilong and said.
"Boss, this records every amount of money that we have secretly embezzled from the cost of purchasing ingredients in the past two years, and I have recorded it all. Not only is there a problem with this Chaoshan brine goose, but also the salted baked chicken, white-cut chicken, Wenchang chicken in the store... The foreman would occasionally ask us to change to cheaper white-feathered chicken.
Fang Zhilong looked at the dense records on this ledger.
His whole body was also cold.
The salary he has given to the employees in the store over the years has been good, who would have thought that the drunken building was bright and beautiful on the outside, but it was already rotten and smelly in the secret.
Like the foreman, the employee who is greedy for all kinds of money spent in the store, besides them, there must be other people.
They are secretly greedy for money, and on the surface they look unconscious, thinking that no guest can taste the problem?
Take the money that should be taken to buy three yellow chickens, and buy ordinary white-feathered chickens back, so that stealing beams and changing pillars can earn a few dollars, and changing a thousand can earn thousands!
Ordinary guests really can't taste the difference between white feather chicken and three-yellow chicken.
Lion-headed geese and great white goose, under the brine, it is also difficult to taste the difference in taste.
If it weren't for Lin Jue's question today, Fang Zhilong wouldn't have known that his shop actually raised so many "rats who steal oil"!
It's so hateful.
They didn't take him as a boss seriously!
They cut corners like this, and in the long run, it will have a devastating effect on their drunken building!
Disrespect for customers and false promotion of dishes is to ruin the reputation of their restaurant little by little.
Fang Zhilong was so angry that he kicked the kitchen foreman fiercely to vent his anger.
Seeing so many onlookers standing at the door, he had to take two deep breaths to calm down and find a way to clean up the mess for the people below.
He first turned around and said to Lin Jue and the others: "I'm really sorry, a few guests, let you laugh." I invited you to this meal today! By the way, before you leave, I also asked someone to prepare some gifts for you to bring, and I apologize to you for the rudeness and failure of my staff and I today!
Fang Zhilong's apology was very sincere.
He is also a person who can afford to hold and put down.
At this point, Lin Jue also felt that this Boss Fang was indeed a courageous person, and it was likely to be his strongest competitor in the future.
Lin Jue held the child and sat down and said: "I also came to Drunken Weng Lou for the first time, I didn't expect to encounter this, and I also hit it by mistake." If Boss Fang has something to be busy, let's go and get busy, I want to have a meal with my family at ease. Fang
Zhilong did not leave, he had great curiosity about Lin Jue, a young man, since just now.
He just tried to eat this braised goose meat, and he could taste that this goose meat was not authentic, which shows that his tongue is very sensitive.
Fang Zhilong guessed that he should be a very good cook.
Or a big boss engaged in the catering industry.
Otherwise, ordinary people can hardly taste the difference in raw materials.
He asked with curiosity: "This guest, are you a chef?" If you are also a chef, I wonder if I could hire you to cook in our kitchen! As long as you are willing to come, I can give you the position of head chef!" "
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