radicalducati Chapter 126 One [Lie Bing Xian Tai Shan] Continue to maintain the winning rate (3/5 for subscription
Chapter 126 One [Lie Bing Xian Tai Shan] Continue to maintain the winning rate (3/5 for subscription
The judges tore off a piece of fish.
'Da da da'
You can clearly feel the change of the fish fillet on the chopsticks.
"I haven't tasted it yet, but I already feel that the fish is fresher than ever before! It's not that I'm exaggerating, it's because... I feel the nerves of the fish are shaking!
The judge said in surprise.
Can't wait to dip the fish fillet into the seasoning and eat it.
'kakaka'
Just a moment, the feeling after the entrance..
Like fresh live fish, it was instantly frozen on the iceberg.
After a mouthful, the seal was instantly unsealed, and every cell and nerve on the sliced meat was clearly and clearly felt - in vain.
"I don't seem to be eating fish fillets, but a live fish!!""
"I can actually feel the nerves of the fish beating!!!"
"Oh my god, the sashimi that I usually eat, even if it's just slaughtered, doesn't have a taste like this, and every cell is so fresh!!!
"This Lin Fan is amazing!! Would you believe me if I said this is the freshest fish fillet I've ever eaten?"
"I instantly felt that what I ate before was nothing at all!!!"
The judges were mesmerized.
The audience and media off the field were just watching the judges and commenting while tasting.
I couldn't help but salivate on the tip of my tongue.
This feeling of being able to see and not eat is very uncomfortable!!
Someone even took the lead in exclaiming: "Has Lin Fan opened a restaurant? Or is he planning to open a restaurant? 55
"Wow"
This sentence seems to have hit a hornet's nest.
The scene was extremely boiling in an instant.
"Where is Lin Fan's restaurant? According to the grapevine, he came up with the chicken nuggets recipe at Mozu House!"
"What? The Mozu House that has won the championship three years in a row? No wonder!"
"It seemed to be the formula provided by one of the Tōtsuki Elite Tens earlier. According to rumors, Lin Fan changed the formula after he took it. The sales volume is now several times as high as before, and no one can match it!"
"I'll just say, the sudden surge in sales, there must be an expert behind it, I didn't expect it to be Lin Fan!"
"Then the taste of this sashimi, everyone... experience it for yourself!!
"I really want to try it, I only have to taste it once in my life, even if it's just one bite, I'm satisfied! 35
"6
The scene was almost out of control.
However, this affected the group very much, and the remaining students made the dishes.
It was all cheers and shouts.
It's hard not to pay attention to Lin Fan.
Soon, a whole plate of fresh bream with strong ice was cleaned up in an instant.
but...
The judges didn't seem to have enough.
One judge said: "Not enough, I haven't tasted enough yet!!
"Anything else?""
Lin Fan held his hands and said calmly, "This senior..."
"A skating blade like the Beichen Heavenly Wolf Blade is not something that can be done with an ordinary piece of ice."
"Not to mention that the conditions for finding materials are extremely strict, and it is not something that can be done casually!
"Even if it's like me, it's hard not to be frostbitten by its icy aura, even if it's a minor injury..."
“The importance of a pair of hands to a chef, this dish is priceless!!!”
"so..."
"The judges actually said that they still want to taste it?"
The judges were speechless.
The only one in the world, the priceless 'Bing Tai Shan', was born at Tōtsuki's Elite Chef Competition.
No one can surpass it, and no one can perfect it!
The media are reading and writing the manuscripts one after another, this ultimate sashimi dish, once it comes out, will definitely create an uproar in the food circles all over the world!!!
And for the rest of the time, the remaining student in Group A, Yukihira Sōma was the second to do well.
I saw Yukihira Sōma subconsciously glanced at Lin Fan before explaining.
Before looking at the jury, I had already eaten all the fish fillets.
Subconsciously swallowed, he knew the gap between himself and Lin Fan.
Yukihira Sōma took a deep breath and said, "I used onions and beef, diced them and fry them, and stuffed them into the belly of the fish."
"Using oil as a base and adding a little honey to the sauce."9
"The whole fish is evenly spread, and finally put in the oven! 39
"Cumin, cloves, cardamom...these all come together and are fully absorbed by the fish.
"However, the rice in the fish belly fully absorbs the gravy of the fish.""
"This moxibustion grilled saury with rice is not well received!!
After Yukihira Sōma finished speaking, the judges looked at it carefully.
The crispy saury grilled on the plate is wrapped in a thick sauce, and the color is full of flavor.
Exudes an alluring fragrance.
The judges began to taste.
The moment the chopsticks opened the fish maw, the rich and fragrant aroma instantly hit the nostrils.
Beneath the crispy exterior is the tender, juicy interior.
The rice grains are even and full, in the belly of the fish, it has been fully absorbed, just wait for a bite.
The judges began to taste...
The rice comes with beef granules and onions, which is paired with fish that is crispy on the outside and tender on the inside.
After eating it in one bite, the judges applauded one after another.
After a while, it's time to start scoring.
Kawashima Rei came over and said excitedly: "The first scoring of Group A has begun..."
"Lin Fan's [Lie Bing Xian Tai Shan] VS Yukihira Sōma's [Roasted Saury with Rice], who will win?"
The judges thought about it carefully.
In the end, one of the judges said: "Both young chefs cook great!"
"Yukihira Sōma's grilled saury with rice is very creative and delicious. 99
Yukihira Sōma smiled slightly.
The judge continued: "But..."
Speaking of which, everyone frowned,
The judge took a deep breath and continued: "I've never eaten such fresh, novel sashimi as I think today! 35
"Wow"
There was an uproar off the field.
The judges became emotional and said: "Although the saury is very creative in production. 35
"But..."
"I ate sashimi, no, it should be the ultimate meaning of fish!!"5
"Fresh..."
"It seems that Lin Fan interprets fish in the simplest way, but..."
"His production process, and what came out in the end, was anything but simple!!
"The theme of this show is 'fish', and I ate the mystery of fish, which is amazing!!
“This dish is priceless, the only one in the world!!39
0.・・・Flowers 00
"So, we finally negotiated that Lin Fan's score for 'Fresh Snapper Mountain' is..."
"Full score, 100 points!!"
"Wow"
The sound of boiling in the stadium seems to be about to collapse the roof!
As the host, Rei Kawashima was so excited that she was trembling when she spoke.
"This..this is so...incredible!!35
"Out of 100!!!""
"Oh my God, in the history of Tōtsuki, has anyone ever scored a perfect score?
“Lin Fan seems to be the first person!!!”
"Isn't this unbelievable? 100 points, what the judges said, what is the ultimate meaning of fish and meat!! 35
"Oh my god, how powerful it is to get these 100 points!"
"Such a grade has put enormous pressure on the students behind!
"It's no exaggeration to say that the next cooking, when the score comes up, doesn't put any pressure on Lin Fan!
"unless..."
"Among the remaining four, someone can get 100 points!"
"In this way, the two of them can enter the final stage, and it is possible to win against Lin Fan!!
"otherwise...."
"Lin Fan's ice-cold fresh sea bream is unparalleled!!
BREAKING NEWS!
Only in the first round of the knockout, Lin Fan took care of it and played the atmosphere of the final.
The judge continued: "Our final rating for Yukihira Sōma's dish is....
"96!!!39
6699
Clearly, Yukihira Sōma was a little lost.
Looking at Lin Fan, the classmate in front of him seemed like an invisible mountain.
He is like an ant all the way down the mountain.
At present, no matter how hard he tries and how competitive he is.
Ants are ants, and it is impossible to climb mountains all at once.
Kawashima Rei hurriedly came out and said, "Well... 96 points is also quite a powerful score."
"Then next, the third person to cook well is Hayama Ryo-san!
The voice fell, and I saw Ye Shanliang slowly walking forward with the dishes in his hands.
After putting down the dishes, he also looked at Lin Fan subconsciously, and looked at the empty plate where only ice cubes melted into water.
Then he took a deep breath and said calmly, "My dish is 'Curry Fish Donburi'! 99
The judges nodded.
"The scent is strong, with anise, lemon, cinnamon and more."
"Also can smell some dairy products.
"But here, there is also a special spice, but I can't tell what it is! 35
The judges are suspicious.
Ryo Hayama said to himself: "This spice is the holy basil and other spices that are called 'mysterious elixir' in Ayurveda.
"Put these spice combinations together and then add the fish.
"After the fish curry is made, put it on top of the rice, very appetizing and delicious!""
The judges nodded.
Then, serve the curry broth with the fish and mix it with the rice.
Scoop it up with a spoon and eat it in one bite.
.zero.
(This chapter contains pictures, click the "Illustration" button in the lower right corner of the screen to view the pictures.)